Our Menu
Please make the server aware of all allergies and dietary restrictions. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.
Appetizers & Small Plates
Gruyere-stuffed olives with Chop Shop nduja, fried to perfection
Green Garlic Brioche Rolls, Garlic Mustard- Garlic Chive Butter
Honey-Spicewalla Rose Harissa Glaze, Mint Yogurt, Benne Seeds
Old North Farms Carrot-Brown Butter Puree, Salsa Macha, Looking Glass Feta, Sage
House sausage, duck pastrami, duo of local cheeses, pickled vegetables, mustard, grilled levain
Pickled Ramps, Ramp Pistou, Toasted Hazelnuts, ONF Arugula, Roasted Strawberry, Grilled Semolina Bread
Apple Brandy Beef, Cheerwine BBQ, Dill Pickles, Shallots, Egg Yolk, Cornmeal Battered Onion Rings
Creamed Collards, Benton's Bacon, Cornbread Crumbs, House Hot Sauce
Highland Gaelic Ale Batter, House Tartar Sauce
Sourdough Focaccia Bread, Fresh Butter
E.Y.V.
Eat Your Veggies!
Wild East Radishes, Herbs, Pickled Turnips, Poppy Seed Granola, Dill Goat Cheese, NC Strawberries, Ramp Buttermilk Dressing
Horseradish Creme Fraiche, Dill, Grapefruit, Sunchoke Chips, Trout Roe
YEAR OF THE CABBAGE! Miso-Beurre Blanc, Pickled Walnuts, Crispy Cabbage, Furikake, Bonito Flake
With lumps, and onion gravy
Tahini, Pimiento Salsa Brava, Charred Scallion Oil, Benne Seed
Fish Sauce Caramel, Garlic- Chili Crisp, Lime
Entrees
Two Smashed Chop Shop Beef Patties, Fontina, Fried Onions, Garlic Aioli, Tomato Jam, Pickled Onions, Brioche Bun, House Cut Fries
Barbecue Dry Rub, Pimiento Cheese F&S Orange Flint Polenta, Pickled Wild East Radishes
Dry Aged in-house, Whipped Tallow Butter, Caper Gremolata, Demi-Glace
Grilled Carrots, Fried Shallots, ONF Blanched Endive, Herbs, Green Garlic, Wild Goods Ramp Vinegar
Lusty Monk Mustard Jus, Grilled Wild Rapini
Ramp Pasta, Duck Confit-Ricotta Filling, Duck Jus, Ramp Mascarpone, Toasted Hazelnuts, Lime, Pickled Red Buds
Desserts
Don't forget to save room for a sweet treat!
Espresso Whipped Marscarpone, Candied Hazelnuts, Pickled Amarena Cherries, Sunchoke Caramel
Vanilla Cake, Roasted Strawberries, Cilantro-Lime Agua Chile, Coconut,
Benne Seed Meringue Squiggle
Lemon Curd, Lemon-Poppy Seed Cake, Cumin Shortbread,
Poppy Seed Meringue, Bay Leaf Custard
Cream Cheese Mousse, Carrot Curd, Carrot Infused Milks, Carrot Sprinkles